Wasa Vollkorn Roggen - Volkoren - Complet

The products included in this EPD are Wasa Vollkorn Roggen, Volkoren, and Complet, a classic whole-grain rye crispbreads.

They are distributed mainly in Europe and are baked in the Filipstad (Sweden) and Celle (Germany) plants. The raw materials included in the recipe are mixed together into dough and baked in specific ovens. Following baking, the products are packaged and shipped to distribution centres for market entry.

Wasa Vollkorn Roggen, Volkoren, Complet come into 260 g packaging format, and they are ready for consumption.

For more information visit https://www.wasa.com/de-de/produkte/vollkorn/, https://www.wasa.com/nl-be/producten/volkoren/, and https://www.wasa.com/fr-fr/tous-les-produits/complet/